Top Classic French Dishes to Try with Your Colleagues
If you and your colleagues are planning for lunch or dinner, then you must try French classics. This is because, when it comes to the world’s best food, nothing beats French cuisine. France is a country that has become a haven for foodies. Whether it’s flavorful sauces, soft stewed vegetables, or tender meats, French cuisine has everything to satisfy your taste buds. Apart from being full of taste, French cuisine is also a feast for the eyes of food enthusiasts.
There are countless options for you to try with your colleagues when you are considering French cuisine. Whether you are looking for a flavorful lunch or a healthy and tasty dinner, French cuisine has options for everything. Trying these classic dishes with your colleagues will allow you to spend quality time together while enjoying the world’s best food.
Let’s dig deeper into the topic and explore the top classic French dishes to try with your colleagues.
5 Best Classic French Dishes to Enjoy with Your Colleagues
Every French dish is drastically different from another. However, they all have a few things in common which are fresh ingredients, simple flavors, and eye-pleasing presentation. Whether you love lamb, chicken, or beef blended in flavorful pasta, French classics can elevate your taste buds. This article will throw light on these classic options in-depth, keep reading to learn more about them.
Here are 5 best classic French dishes you can try with your office mates.
1. Quiche Lorraine Puff
This is one of the classic French dishes that is now available in every corner of the world. The dish can be served both as an appetizer and as a side dish. The first step in the preparation of quiche Lorraine is to choose the type of pastry to use. There are two options shortcrust and puff pastry, this is why it’s named quiche Lorraine puff.
Then it’s pierced to make the space for the filling. It is filled with eggs and cream that are combined with pepper, salt, and sometimes nutmeg. Then, all this is baked and then it’s sliced into triangles and served to diners. However, to enjoy the best of this, it’s important to try it in French restaurants. This is why people head to Al Reem island restaurants to try this mouthwatering dish with their colleagues.
2. Grilled Seabass
If you love seafood then you can’t miss out on this one. The grilled seabass is prepared with 5 fine ingredients: fish, Mexican seasoning blend, lime, and strawberry salsa. Seabass itself is a fish that does not satisfy your taste buds but it’s also full of nutrients. It contains Vitamin D, protein, and omega-3 fatty acids.
You can also try it with other side dishes to enhance its flavor further and enjoy it. Or you can simply eat it with plain white rice if you don’t want a whole side dish along with it. It’s also served with vegetables to make this classic even more healthy and flavorful option.
3. Lamb Rack
The fresh lamb rack is another great option to try with your co-workers. It’s a great classic dish which uses the aromatic herbs combined with the succulent meat. The tender lamb is full of flavor and it is one of the irresistible options in French cuisine. If you and your colleagues prefer lamb this one is the perfect option.
It is prepared with an array of ingredients such as a rack of lamb, virgin olive oil, salt, breadcrumbs, garlic, and fresh rosemary. The combination of these ingredients creates a robust flavor and makes it pleasing to the eyes as well.
4. Beef Bucatini
If you are eager to try a flavorful pasta, then beef bucatini should be your choice. The sauce of this dish is a combination of meat and vegetables that form an eye-pleasing texture and a tasty flavor. It’s then added to the bucatini pasta which provides pasta lovers another great option to elevate their taste buds.
The recipe includes many ingredients such as extra-virgin olive oil, garlic, onions, bacon, carrots, kosher salt, red pepper, tomato paste, etc. The long preparation process of this classic dish is the reason it’s the best when it comes to taste and texture.
5. Chicken Pappardelle
Chicken pappardelle is a comforting classic dish that you can have for your casual yet special dinner or lunch. It uses the chicken blended perfectly into a bacony creamy sauce that covers the pappardelle. The chicken and the added flavor of creamy sauce make it a perfect option for people looking to enjoy a flavorful meal.
The recipe uses ingredients like kosher salt, chopped onions, finely chopped carrots, dried rosemary, and ounces of pappardelle. However, the dish is best prepared at the hands of professional French chefs. Knowing this, you should try this at Al Reem Island restaurants where expert chefs prepare it with perfection.
Are You Eager to Try These Classic French Dishes?
It’s recommended to try these classic dishes at the French dishes to enjoy the best of them. You can head to a renowned French restaurant to try these classic dishes with your colleagues. Visit the restaurant and enjoy the best of French cuisine.
