Author: Editorial Team

Houston is a melting pot of cultures, and its food scene reflects this diversity. Among the many international flavors making waves in the city is West African cuisine, with Jollof Rice standing out as a beloved dish. With origins in the Senegambian region, Jollof Rice has spread across West Africa, becoming a cultural staple in countries like Nigeria and Ghana. In Houston, this vibrant and flavorful dish has found a home in numerous restaurants and food trucks, each offering its unique twist on the classic recipe.